+1 850-280-8888
If you find yourself craving authentic Chinese flavors fused with inventive Asian influences, New Hong Kong House in Pensacola, FL, is a must-visit culinary destination. Expertly situated at 5912 N Davis Hwy, this vibrant restaurant delights guests with a menu that spans classic dim sum, succulent seafood, hearty rice dishes, and creative vegetarian options—all crafted with a level of care and flavor that elevates everyday dining into a memorable experience.
Walking into New Hong Kong House, you're welcomed by a thoughtfully designed interior that strikes a balance between inviting brightness and comfortable intimacy. As one customer aptly noted, the restaurant features a "brighter middle section and a darker back section," catering to diverse moods and preferences, from lively family gatherings to quiet dinners.
The menu reads like a treasure trove of traditional favorites and delightful surprises. Dim sum enthusiasts will savor delicate Pork Bao, Steamed Dumplings, and the addictive Tiger Skin Chicken Feet, each bite bursting with authentic textures and savory depth. The Egg Yolk Bun and Golden Mini Milk Bun offer a sweet, soft contrast, perfect for those exploring the range of Cantonese dim sum delights.
Seafood lovers are in for a treat with standout dishes like the Curry Seafood Clay Pot, a fragrant medley of scallops, shrimp, and crab meat simmered in a rich yellow curry—recommended for its harmonious blend of spice and ocean-fresh sweetness. The Ginger Green Onion Lobster showcases expertly stir-fried lobster infused with aromatic Chinese cooking wine, ginger, and green onion, delivering a luxurious mouthfeel and vibrant notes. For something lighter, the Steamed Snapper Whole Fish and Steamed Scallop with Rice Noodle present clean, refined flavors that respect the natural goodness of the ingredients.
The Jiangsu and Sichuan-inspired soups offer comforting warmth in every spoonful. The Hot & Sour Soup perfectly balances mild heat, sour brightness, and savory undertones, while their Egg Drop Soup has been praised as a superior rendition of the traditional Hong Kong classic. Additionally, the Fish Belly & Crab Soup and hearty Mixed Vegetables & Pork Soup cater to those seeking richer, nurturing broths.
You can't visit without trying their signature entrees like the flavorful Mongolian Beef (蒙古牛肉), tender Sesame Chicken, and the classic Orange Chicken that delivers a perfect harmony of tangy sweetness and crispy texture. The Fried Rice is another crowd-pleaser, infused with just the right amount of seasoning and wok hei, making it the ideal side or standalone dish.
Service at New Hong Kong House stands out as much as the food. Guests consistently praise the attentive, knowledgeable staff who guide diners gracefully through the menu, making thoughtful recommendations tailored to individual tastes. Whether you’re a dim sum novice or a seasoned foodie, the team’s warm hospitality ensures a seamless experience from start to finish. As one visitor shared, their waiter “placed our orders quickly, made sure that we had refills, and gave great recommendations,” reflecting the restaurant’s commitment to genuine care.
From first-timers grabbing takeout to regulars indulging in the full dining experience, New Hong Kong House promises a culinary journey rooted in tradition yet vibrant with modern flair. It’s no surprise that many local diners consider it a top contender for Pensacola’s best Chinese dining, with some boldly labeling it “Pensacola Best in 2025.” This is a place where every dish—whether a comforting bowl of beef mei fun or a sumptuous pork shumai—resonates with authenticity and passion.
For lovers of Asian cuisine who appreciate meticulous craftsmanship, rich flavors, and a welcoming atmosphere, New Hong Kong House offers more than a meal—it offers a heartfelt taste of Asia, right in the heart of Florida.
Contact Info: 5912 N Davis Hwy ste c, Pensacola, FL 32503 | Phone: +1 850-280-8888
I’m absolutely in love with this Chinese restaurant in Pensacola, FL! The New Hong Kong House provides an all around excellent dining experience! Atmosphere: The restaurant is on the corner of a small shopping center with a large interior that provides a variety of seating areas. Service: Our waiter was on it. He placed our orders quickly, made sure that we had refills, and gave great recommendations when asked! Menu items: We got the Baked Custard Tarts (Egg Tarts) from the Dim Sum menu, Egg Drop Soup (not pictured), Pork and Shrimp Dumplings, Curry Chicken, and Black Pepper Chicken with Lo Mein. Every single dish was delicious and flavorful providing unique menu options to the area. I loved it so much that I’m already planning to come back to try new menu items!
Egg drop soup followed by Wonderful Kung Pow Chicken & Seafood Lo Mein dishes. Very good first time visited. Did take out & interiors looked good for revisit.
Pining for a "fancy" Chinese meal? Look no further! New Hong Kong House is has lo mai gai (chicken sticky rice in lotus wrapper), roast duck, Chinese takeout classics like - mei fun, orange chicken, etc. There's also a full bar, a private room, and outdoor seating. Most of the dishes are shareable, but you probably won't want to because it's just that good. My favorites have been the beef mei fun - they get the smoky wok flavor and the tender beef just right, the black pepper beef - tender, juicy, and peppery, the egg rolls, and the roast duck - fragrant, tender, and seasoned very well. If you want an elevated Chinese dining experience, this is an easy choice.
Let's get this very clear. The server we had was a new kid and was a bit nervous and still learning. That said Let's dive in. The food was phenomenal. The waiter was amazing and gracious. I would definitely go back and bring friends. Here is the kicker. THEY DEFINITELY EARNED THE PENSACOLA BEST IN 2025!
This place far exceeded my expectations. The remodel is nice, I like that there is a brighter middle section, and a darker back section for headache sufferers like me. It is inviting but still intimate. The food was very very good, but the service was top tier. Shane knew the menu in and out, and was able to make great suggestions that we enjoyed very much, as well as give us many a reason to come back. My buddy and I thoroughly enjoyed talking with him about the menu and chinese food as a whole. I will certainly be asking for him again when we come back. The mongolian lamb was quite good, nice and smokey with lots of vegetables. The eggplant with tofu was so good! Tofu was a little dry inside, but eggplant was perfect. All of the dumplings and dim sum were also good, but the Portuguese egg tarts were a real standout treat. I expected the rice paper variant, but instead got some real deal super buttery Pasteis De Nata, and buddy I'll be back just for these. A pain to make at home, but super nice way to end our meal. There is a wide range of prices, and portions felt very fair. Absolutely worth a visit. Ask for Shane.
missing texas, i knew i had to grab some dim sum before my drive home. i expected it to be good but, wow, i loved everything and im planning my next trip back already. it was $30 for an appetizer and 3 dim sum dishes, which were so delicious i honestly didn’t mind the pricing. takeout comes in awesome reusable containers and a cute reusable bag. sauce portions are perfect for a home chef. do not pass this place up!